Discover more about “Made in Italy”, a label synonymous throughout the world with refined materials, attention to detail, and creativity. With botanicals such as of orange peel, gentian flowers, vanilla, saffron, rose petals and Chinchona, this is a versatile wine that can be used in many classic cocktails such as a Negroni or Manhattan. The most recent is Cocchi Rosa produced with a base of red wines of Piedmont to which herbs and spices extracts are added, in particular gentian, cinchona, citrus zests and rose petals. Cocchi Americano Rosa is a blend of two aromatic grape varieties, Brachetto and Malvasia, herbs, fruits and spices. Please always read the labels, warnings, and directions provided with the product before using or consuming a product.

Giulio Cocchi was a young and creative pastry chef from Florence, where he worked in the most popular bar located in Piazza del Duomo. These cookies are needed for essential functions such as signing in, storing products in your trolley and making payments. Ideally enjoyed as a long drink with tonic or in a classic cocktail, Cocchi Rosa adds bitter, sweet and fruity notes to your spritz or apéritif drink. Its aroma is lightly floral, with elderflower and a little sweetness coming through and then on tasting you’ll enjoy a pungent elderflower hit that mellows and is supported by just the right amount of sweetness.Gomme syrup has mild notes of orange blossom but is odourless and serves to ensure you have a solid foundation for a wide range of different classic cocktails. Of course known for the Tequila Sunrise, Grenadine syrup is the perfect partner to your tequilas but also white rum, vodka and even the occasional gin.

NID cookie, set by Google, is used for advertising purposes; to limit the number of times the user sees an ad, to mute unwanted ads, and to measure the effectiveness of ads. Cocchi Rosa is based on a red wine unique to our region and famous for importing notes of wild roses and summer berries. The result is a bright pink aperitif with a delightful balance of flavors, offering notes of ripe berries, floral nuances, and a hint of bitterness.

It’s brilliant red hues and subtly acidic flavour offers up both notes of warm vanilla and tart red berries in a way which can’t be replicated by any other product. These are fortified and then 'aromatised' by infusing with botanicals including gentian, cinchona and citrus zest as in the classic bianco version, but with the addition of ginger and rose petals. Produced according to Giulio Cocchi's original recipe, Cocchi Rosa is the traditional aperitif of Asti, a real piece of history of this Italian town. In its spritz version, Cocchi Rosa is mixed with Brachetto wine and a zest of rose grapefruit or lemon.

Cocchi Americano is an aromatized wine created in 1891 by Giulio Cocchi and since then produced without interruption according to the original recipe.Using Italian red wine as a base and a blend of herbs and botanicals including gentian, dried rose petals, vanilla pods and ginger, Cocchi Rosa is an all-natural apéritif without any colourants or artificial flavourings added. The smooth and light flavour of St-Germain Elderflower Liqueur has kept it popular for many years and has guaranteed that it’s known as one of the finest and first elderflower liqueurs out there. Strawberry sorbet, slightly melted, with a big syrupy sweetness balanced by delicate bitter and herbal notes.